User:The Gaffer/Sandbox: Difference between revisions
Jump to navigation
Jump to search
Content added Content deleted
The Gaffer (talk | contribs) No edit summary |
The Gaffer (talk | contribs) |
||
| (42 intermediate revisions by the same user not shown) | |||
| Line 1: | Line 1: | ||
==Recipe Card Module== |
|||
{| class="wikitable sortable align-right-1 align-right-5 align-right-6 align-right-7 align-right-8 align-right-9 align-right-11 align-right-12" |
|||
===Full Recipe=== |
|||
! Level |
|||
{{User:The Gaffer/Sandbox/RecipeBox |
|||
! colspan="2" | Item |
|||
|facility = Oven |
|||
! Category |
|||
|profession = Chef |
|||
! Sell Value |
|||
|level = 14 |
|||
! Total Ingredient Cost |
|||
|exp = 102 |
|||
! Profit |
|||
|rawmat1 = Valent Leek |
|||
! XP |
|||
|rawmat1qty = 1 |
|||
! Album XP |
|||
|rawmat2 = Raw Chicken |
|||
! Ingredients |
|||
|rawmat2qty = 1 |
|||
! XP/Hour |
|||
|rawmat3 = Pastry |
|||
! Profit/Hour |
|||
|rawmat3qty = 1 |
|||
{{Sandbox/User:The Gaffer/Templates/RecipeRow|Level=0|Item=Basic Bacon Sandwich|Category=Bacon Sandwich|Cost=400|Experience=67|ExperienceFirstTime=250|ExperiencePerHour=20,383|ProfitPerHour={{Currency|48675}}}} |
|||
|preparedmat1 = Basic Raw Chicken and Leek Pie |
|||
|preparedmat1qty = 1 |
|||
|preparedmat1fac = Preparation Table |
|||
|output1 = Basic Chicken and Leek Pie |
|||
|output1qty = 1 |
|||
}} |
|||
===Single Step Recipe=== |
|||
{{User:The Gaffer/Sandbox/SingleStepRecipeBox |
|||
|facility = Oven |
|||
|profession = Chef |
|||
|level = 14 |
|||
|exp = 102 |
|||
|rawmat1 = Valent Leek |
|||
|rawmat1qty = 1 |
|||
|rawmat2 = Raw Chicken |
|||
|rawmat2qty = 1 |
|||
|rawmat3 = Pastry |
|||
|rawmat3qty = 1 |
|||
|output1 = Basic Raw Chicken and Leek Pie |
|||
|output1qty = 1 |
|||
}} |
|||
==Item Products== |
|||
{{User:The Gaffer/Sandbox/Products|item=Pastry}} |
|||
{{#ask:[[Uses item::Pastry]] |
|||
|[[?Name]]}} |
|||
==Item Products Module== |
|||
{{User:The Gaffer/Sandbox/ProductsModule|item=Basic Eggs}} |
|||
{{User:The Gaffer/Sandbox/ProductsModule|item=Pastry}} |
|||
</ br> |
|||
==Recipe With Intermediates== |
==Recipe With Intermediates== |
||
| Line 34: | Line 65: | ||
}} |
}} |
||
{{User:The Gaffer/Sandbox/RecipeCard |
|||
|facility = Oven |
|||
|profession = Chef |
|||
|level = 0 |
|||
|exp = 67 |
|||
|rawmat1 = Basic Raw Bacon |
|||
|rawmat1qty = 1 |
|||
|rawmat2 = Bread |
|||
|rawmat2qty = 1 |
|||
|preparedmat1 = Basic Cooked Bacon |
|||
|preparedmat1qty = 1 |
|||
|preparedmat1fac = Frying Pan |
|||
|output1 = Basic Bacon Sandwich |
|||
|output1qty = 1 |
|||
}} |
|||
==Recipe With No Intermediates== |
==Recipe With No Intermediates== |
||
{{User:The Gaffer/Sandbox/RecipeCard |
{{User:The Gaffer/Sandbox/RecipeCard |
||
Latest revision as of 17:58, 17 November 2024
Recipe Card Module[edit | edit source]
Full Recipe[edit | edit source]
| Requirements | |||
|---|---|---|---|
| Facility | Oven | ||
| Profession | Level | XP | |
| Chef | 14 | 102 | |
| Raw Ingredient | Quantity | Cost | |
|
Valent Leek | 1 | 525 
|
|
Raw Chicken | 1 | 340
|
|
Pastry | 1 | 340
|
| Total Raw cost | 1  205
| ||
| Intermediate Ingredient | Quantity | Facility | |
|
Basic Raw Chicken and Leek Pie | 1 |  Preparation Table
|
| Output | Quantity | Value | |
|
Basic Chicken and Leek Pie | 1 | 1 160
|
| Profit | -45
| ||
Single Step Recipe[edit | edit source]
| Requirements | |||
|---|---|---|---|
| Facility | Oven | ||
| Profession | Level | XP | |
| Chef | 14 | 102 | |
| Raw Ingredient | Quantity | Cost | |
|
|
Valent Leek | 1 | 525
|
|
|
Raw Chicken | 1 | 340
|
|
|
Pastry | 1 | 340
|
| Total Raw cost | 1 205
| ||
| Output | Quantity | Value | |
|
|
Basic Raw Chicken and Leek Pie | 1 | 0
|
| Profit | -1 -205
| ||
Item Products[edit | edit source]
The table below shows all currently known uses for Pastry
| Recipe | Uses item |
|---|---|
| Appetizing Raw Chicken and Leek Pie | Raw Chicken Pastry Banded Leek |
| Basic Raw Chicken and Leek Pie | Raw Chicken Pastry Valent Leek |
Appetizing Raw Chicken and Leek Pie, Basic Raw Chicken and Leek Pie
Item Products Module[edit | edit source]
| Recipe | Level | Value | Ingredients | Price |
|---|---|---|---|---|
| Basic Omelette |  4 |
336 |
|
| Recipe | Level | Value | Ingredients | Price |
|---|---|---|---|---|
| Appetizing Raw Chicken and Leek Pie | 30 |
0 |
| |
| Basic Raw Chicken and Leek Pie | 14 |
0 |
|
Recipe With Intermediates[edit | edit source]
| Requirements | |||
|---|---|---|---|
| Facility | Oven | ||
| Profession | Level | XP | |
| Chef | 14 | 102 | |
| Raw Ingredient | Quantity | Cost | |
|
|
Valent Leek | 1 | 525
|
|
|
Raw Chicken | 1 | 340
|
|
|
Pastry | 1 | 340
|
| Total Raw cost | 1 205
| ||
| Intermediate Ingredient | Quantity | Facility | |
|
|
Basic Raw Chicken and Leek Pie | 1 | Preparation Table
|
| Ouput | Quantity | Value | |
|
|
Basic Chicken and Leek Pie | 1 | 1 160
|
| Profit | -45
| ||
| Requirements | |||
|---|---|---|---|
| Facility | Oven | ||
| Profession | Level | XP | |
| Chef | 0 | 67 | |
| Raw Ingredient | Quantity | Cost | |
|
Basic Raw Bacon | 1 | 200
|
|
Bread | 1 | 200
|
| Total Raw cost | 400
| ||
| Intermediate Ingredient | Quantity | Facility | |
|
Basic Cooked Bacon | 1 |  Frying Pan
|
| Ouput | Quantity | Value | |
|
Basic Bacon Sandwich | 1 | 560
|
| Profit | 160
| ||
Recipe With No Intermediates[edit | edit source]
| Requirements | |||
|---|---|---|---|
| Facility | Circular Saw | ||
| Profession | Level | XP | |
| Carpenter | 0 | 70 | |
| Raw Ingredient | Quantity | Cost | |
|
Coarse Juniper Log | 1 | 741
|
| Total Raw cost | 741
| ||
| Ouput | Quantity | Value | |
|
Coarse Juniper Stave | 2 | 472
|
| Profit | -269
| ||