Editing User:The Gaffer/Sandbox
Jump to navigation
Jump to search
The edit can be undone. Please check the comparison below to verify that this is what you want to do, and then publish the changes below to finish undoing the edit.
| Latest revision | Your text | ||
| Line 1: | Line 1: | ||
{| class="wikitable sortable align-right-1 align-right-5 align-right-6 align-right-7 align-right-8 align-right-9 align-right-11 align-right-12" |
|||
==Recipe Card Module== |
|||
! Level |
|||
===Full Recipe=== |
|||
! colspan="2" | Item |
|||
{{User:The Gaffer/Sandbox/RecipeBox |
|||
! Category |
|||
|facility = Oven |
|||
! Sell Value |
|||
|profession = Chef |
|||
! Total Ingredient Cost |
|||
|level = 14 |
|||
! Profit |
|||
|exp = 102 |
|||
! XP |
|||
|rawmat1 = Valent Leek |
|||
! Album XP |
|||
|rawmat1qty = 1 |
|||
! Ingredients |
|||
|rawmat2 = Raw Chicken |
|||
! XP/Hour |
|||
|rawmat2qty = 1 |
|||
! Profit/Hour |
|||
|rawmat3 = Pastry |
|||
{{Sandbox/User:The Gaffer/Templates/RecipeRow|Level=0|Item=Basic Bacon Sandwich|Category=Bacon Sandwich|Cost=400|Experience=67|ExperienceFirstTime=250|ExperiencePerHour=20,383|ProfitPerHour={{Currency|48675}}}} |
|||
|rawmat3qty = 1 |
|||
|preparedmat1 = Basic Raw Chicken and Leek Pie |
|||
|preparedmat1qty = 1 |
|||
|preparedmat1fac = Preparation Table |
|||
|output1 = Basic Chicken and Leek Pie |
|||
|output1qty = 1 |
|||
}} |
|||
===Single Step Recipe=== |
|||
{{User:The Gaffer/Sandbox/SingleStepRecipeBox |
|||
|facility = Oven |
|||
|profession = Chef |
|||
|level = 14 |
|||
|exp = 102 |
|||
|rawmat1 = Valent Leek |
|||
|rawmat1qty = 1 |
|||
|rawmat2 = Raw Chicken |
|||
|rawmat2qty = 1 |
|||
|rawmat3 = Pastry |
|||
|rawmat3qty = 1 |
|||
|output1 = Basic Raw Chicken and Leek Pie |
|||
|output1qty = 1 |
|||
}} |
|||
==Item Products== |
|||
{{User:The Gaffer/Sandbox/Products|item=Pastry}} |
|||
{{#ask:[[Uses item::Pastry]] |
|||
|[[?Name]]}} |
|||
==Item Products Module== |
|||
{{User:The Gaffer/Sandbox/ProductsModule|item=Basic Eggs}} |
|||
{{User:The Gaffer/Sandbox/ProductsModule|item=Pastry}} |
|||
==Recipe With Intermediates== |
==Recipe With Intermediates== |
||
| Line 65: | Line 33: | ||
}} |
}} |
||
{{User:The Gaffer/Sandbox/RecipeCard |
|||
|facility = Oven |
|||
|profession = Chef |
|||
|level = 0 |
|||
|exp = 67 |
|||
|rawmat1 = Basic Raw Bacon |
|||
|rawmat1qty = 1 |
|||
|rawmat2 = Bread |
|||
|rawmat2qty = 1 |
|||
|preparedmat1 = Basic Cooked Bacon |
|||
|preparedmat1qty = 1 |
|||
|preparedmat1fac = Frying Pan |
|||
|output1 = Basic Bacon Sandwich |
|||
|output1qty = 1 |
|||
}} |
|||
==Recipe With No Intermediates== |
==Recipe With No Intermediates== |
||
{{User:The Gaffer/Sandbox/RecipeCard |
{{User:The Gaffer/Sandbox/RecipeCard |
||